9 Best Bachelor’s Courses in Food Science in Canada

Maximum Scholarship Amount : Full Funding

University of British Columbia

Bachelors of Science in Food Science at the University of British Columbia provides in-depth knowledge and understanding of the nutritional facts and properties of food, its chemistry, and how foods are consumed.

Tuition Fee: $42,395

Deadline: January 15

Maximum Scholarship Amount : Full Funding

University of British Columbia

Food and Nutritional Sciences

Bachelors of Science in Food and Nutritional Sciences at the University of British Columbia examines the science behind the production of food and explores the nutrition and health of humans, the safety, and the quality of foods.

Tuition Fee: $42,395

Deadline: January 15

Duration: 5 Years

University of Alberta

Food Animals

The University of Alberta’s Food Animals Bachelor’s Program studies animal agriculture and its relation to food industries. It explores various aspects of agricultural animals and other industries.

University of Alberta

Food Science and Technology

The University of Alberta’s Food Science and Technology Bachelor’s Program studies the technology used in food processing, production, and distribution. It will equip the students with the necessary skills in food development, safety, and more.

University of Alberta

Food Business Management

The University of Alberta’s Food Business Management Bachelor’s Program studies the food industry. It explores the science and economics of the food industry.

University of Alberta

Food Science

The University of Alberta’s Food Science Bachelor’s Program studies various topics related to food science, such as product development, food chemistry, and more.

University of Alberta

Nutrition and Food Science

The University of Alberta’s Nutrition and Food Science Bachelor’s Program will give students a strong foundation in nutritional science and its related topics.